Gently stir the ingredients together in the glass. Garnish and enjoy immediately! Take your non-alcoholic Italian Aperol Spritz to the next level with these tips: I hope you enjoy this virgin ...
The Aperol Spritz, which is made with Aperol, Prosecco and club soda with an orange garnish, was especially favored in states with hot climates, including California, Florida, and Arizona.
The Aperol Spritz is the quintessential aperitivo cocktail in Italy. (Sorry Negroni fans!) Discover the story behind the classic Italian cocktail and learn how to craft one at home. As orange as a ...
The Spritz twists featured in this article range from the classic Aperol Spritz ... stir gently if needed, and garnish with an orange slice. The result should be a uniform, perfect orange color.
Puritans would argue that a spritz must contain an aperitivo (such as Campari or Aperol), sparkling wine or prosecco and a citrus or olive garnish to qualify. But those who simply love to drink ...
Pour the Aperol and sparkling wine over the ice, then top with the soda water. Gently stir the drink to combine all the ingredients and garnish with an orange slice or two if using.
Suggested garnish? A tasteful lemon twist ... sophisticated new alternative to the (whisper it) overdone Aperol Spritz, here it is. You’re welcome. You’re now subscribed to all our newsletters.
By the 1960s, the winning formula for the Aperol spritz had been nailed down, and the ingredients for the cocktail began making their way into drinks cabinets across the globe. From our morning ...
Love an Aperol Spritz? Try a Negroni ... Stir five times to enable dilution. Garnish with a dehydrated orange wheel. Combine all ingredients in a mixing glass with fresh ice to chill.
If an Aperol spritz — the Venetian cocktail made from Aperol, prosecco and soda water — is the drink of summer, then this Aperol Spritz Bundt Cake is definitely the cake of summer.