Bologna fried rice is the chef-approved recipe you'll be adding to your weekly dinner rotation once you see how easy it is to ...

This one-pan Chinese style chicken fried rice is a fast, flavorful dinner ready in 20 minutes! Juicy chicken, crisp veggies, ...

Chef and author of “Salt Sugar MSG” Calvin Eng stops by TODAY to share one of his favorite Cantonese-inspired recipes: BLT fried rice, perfect for adding some variety to your family dinners. Get the ...

Sometimes, the best meals come from whatever’s hanging out in the fridge. And one of the easiest and far-from-boring ...

Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets. Fried rice is one of those dishes that doesn’t really need a recipe.

I first tasted goose fat fried rice at a small restaurant in North Point ... Stir-fry almost constantly until the pieces of fat are golden brown, and the liquid fat has rendered out.

Creminis, shiitakes, and thinly sliced white mushrooms make this vegan fried rice hearty and satisfying. This is collaborative content from Food & Wine's team of experts, including staff ...

1. Heat a very large nonstick or cast-iron skillet over high. Add the olive oil and shrimp, and sprinkle with salt and the ...

Served in a clay pot, the rice porridge was everything that ... The medallions are then deep fried to golden brown and served with a savory brown sauce. The tofu dish is a quintessential part ...