Here’s an exception: the new cookbook “Milk Street: Backroads Italy,” co-authored by Christopher ... many with familiar names, like Italian Wedding Soup (Minestra Maritata), or Ribollita ...

Fluffy potato gnocchi, zucchini parmigiana and tuna-caper pâté are all recipes that can be found in Cathy Whims' debut ...

Italians call fettuccine Alfredo "tourist food," but there is a dish they actually eat lurking behind the Americanized ...

We're talking about authentic recipes created and inspired by the people and places in Italy. If you think you know Italy and Italian cooking, think again. You’re sure to learn something new.

So, winemakers from Italy were often coming into Portland ... Miller: I want to turn to the new cookbook, “The Italian Summer Kitchen.” What was the big idea behind it? Whims: I wanted to ...