Editor’s note: Welcome back to our series Let’s Dish, Kansas City ... type of barbecue: Korean short ribs, called galbi, at Choga in Johnson County. I headed to the Overland Park restaurant ...

Kansas City’s BBQ scene is a feast for the senses, with each restaurant offering its own unique spin on classic pit-smoked ...

In fact, I met with some Kansas City Barbeque Society members who served as judges on plenty of BBQ competitions over the years, and they’d argue it’s one of the only restaurants that has ...

“We’re excited to see what it looks like to bring some Texas-style barbecue to Kansas City,” Bulgerin said. He’s done one pop-up in Westport so far, which he said was a success. He hopes to drop by a ...

Grinning Bull BBQ is expected to take over one of two open spaces in the building that houses Atomic Cowboy, Denver Biscuit Co. and other shops. Pitmaster Kevin Bulgerin grew up in Texas, and ...

As it turned out, the restaurant has only been open ... I hesitated — this is Kansas City, after all, and writing about barbecue felt like touching a third rail. So I’m not wading into whose ...

When you're from Kansas City, people usually ask about barbecue — it's part of the ... I entered the restaurant to the welcoming "Hi, may I help you?" yell that patrons have come to know and ...

Local restaurants across the metro are gearing up for extra orders this weekend for local and out-of-town football fans.

HomeGrown, a chain with four locations around the metro, is celebrating its first year at KC Restaurant Week with many ...