This Avocado and Peas Baby Food recipe is packed with protein and ... The finest way to serve avocado is mashed or in short pieces. Make sure to pick an avocado that is ripe, soft, and the skin ...

Spoon the mashed peas onto plates and top with the salmon, skin side up. Spoon the tarragon-butter sauce over the salmon and serve.

Add the green peas, cover and cook over moderate heat, stirring occasionally, until tender, about 3 minutes. Drain the peas, transfer half to a food processor ... Spoon the mashed peas alongside ...