Palak pooris are fluffy, vibrant green bread that screams winter. They're perfect for breakfast or an evening snack paired with a hot cup of chai. Here's how to make them at home.
About Palak Puri Recipe: Spinach enhanced puris, deep fried. Pair with your favourite curry for a hearty meal at lunch. Heat the oil and when a piece of dough comes up at once, put the puri into the ...
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Aloo palak and i'm back! | Amazing vegan curry!It's January and we're all doing that veganuary thing right? That's what the cool kids are into yeah? Well anyway i've got a ...
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