Line two 9-inch springform pans with parchment paper, and butter the sides. In a small saucepan over medium-low heat, melt butter. Continue cooking over low heat, whisking often, until butter has ...
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Foodie on MSNThe Powerhouse Baking Ingredient To Elevate Store-Bought EggnogEven storebought eggnog can have a complex flavor that gets close to the homemade stuff, all with the addition of a ...
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Holiday Eggnog CookiesEggnog seems to make the best-tasting holiday cookie when it comes to flavors. The rum extract and cinnamon just shout Christmas cookies. Add a little frosting and sprinkles, and it's the perfect ...
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