Dal and rice are staple foods in many Indian households, offering a balance of carbohydrates, protein, and essential ...

Nothing like a plate of dal and rice, right? It is the ultimate comfort food for most Indians. And let's face it, there is nothing that comes close to devouring a plate of warm rice with dal on ...

Derek Guy, a Canadian men's fashion writer, suggests affordable Indian food as a means to combat the economic recession in ...

An everyday rice preparation made with arhar dal. Tuck into a plateful of steaming arhar dal khichdi on a wintery day. Pick and wash the rice and the dal, and soak together in water for 1/2 an hour, ...

1. Mix 1 cup of rice and 1 cup of dal and wash 3-4 times. Washing helps to remove impurities and flushes out excess amount of starch. You can also add vegetables like carrots, peas, potatoes or ...

dessert from Tamil Nadu Ingredients 1 cup raw rice 1/4 cup moong dal or yellow lentils 1500 ml full fat milk 250 gms sugarcane jaggery 100 gms cashews, unsalted 100 gms raisins 4 tbsp ghee Few ...

About Moong Dal Ki Khichdi Recipe: Split green gram and rice come together in this traditional recipe. A perfect one pot meal, easy to prepare with all the essential nutrients and surprisingly light ...