most bakers agree that using a cake turntable makes a world of difference to the entire process. Not only does a turntable give you a stable base for your cake to sit on, but it also allows you to ...

Discard (or eat) the off-cuts. Place the 18cm/7in non-slip mat on the turntable and put the 20cm/8in cake board on top. Put a dab of pink buttercream on the cake board and place one of the sponges ...

Add enough pink buttercream to cover the top of the cake. Scrape the excess buttercream off the sides of the cake using the side scraper. Turn the turntable in a fluid motion while ensuring you ...