The full list of ingredients and instructions can be found in the recipe below. Just like vegetable soup, lentil soup is ripe ...

This earthy black lentil soup recipe is a delicious take on dal ... cooking a cup of lentils with a full two quarts of vegetable stock that becomes a fragrant, savory broth with the addition ...

In a sauté pan on medium-low heat, add oil, onion, garlic, and mushrooms. Combine and stir with spatula. Once mushrooms ...

This recipe for shorbet ads (lentil soup) from Eric Monkaba is simple and satisfying — and easily made vegan. Egyptian red lentil soup, or "shorbet ads" in Arabic, is very popular in its country ...

A healthy gluten-free lentil and bacon ... half of the soup it will be thick and creamy, but still have texture from the remaining lentils. Nutritional info: This recipe contains 267kcal, 5.7g ...

Remove soup from heat; cool slightly ... And if you have leftover lentils to spare, try using them up in these vegetarian lentil recipes. Research contributed by Christina Herbst, Taste of ...

Pantry and fridge staples running low? With a little creativity, you can still get a tasty meal on the table without having ...

Here's a look at some of the soup recipes our readers have been cooking lately, from brothy to creamy, including classic chicken and vegetarian options. This savory soup from F&W recipe developer ...

This earthy, simple-to-make lentil soup can be embellished however you ... either with one or two of the suggested garnishes listed in the recipe (see Tip), or with anything else in your pantry ...

Gently fry coriander, cumin and onion in olive oil for 5 minutes, add garlic then tomatoes and vegetable stock ... silverbeet leaves and serve into hot soup bowls. Garnish with fresh mint.

Hearty, filling and comforting - this red lentil soup is healthy, low fat and a perfect vegetarian soup for a cold winter's evening. Each serving provides 347kcal, 8g protein, 28g carbohydrate (of ...