Wasabi, also known as Japanese horseradish, is a cruciferous vegetable from the Brassicaceae family. It owes its distinct pungency to isothiocyanates (ITCs), natural compounds responsible for both ...

Following is a transcript of the video. Narrator: Wasabi is a small green plant in the brassica family, that means it's related to many cheap and easy to find plants like horseradish, cabbage ...

In this episode, chef Rika will teach you how wasabi can be used in more ways than just on sushi and sashimi. Join us and learn how to make wasabi dishes at home!